Easy Vegan Cashew Queso!
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You just need a few simple ingredients!
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First, boil the cashews to soften them up.
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Drain the cashews & add to a blender with vegan yogurt, nutritional yeast, lemon juice, & spices.
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Blend until smooth.
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Transfer to a sauce pot and stir in chopped tomatoes, cilantro, and green chilies.
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Now your cashew queso is ready to serve!
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Serve with tortilla chips or raw veggies!
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Dig into this vegan cashew queso today!!
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Simple & Delicious Plant-based Recipes
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