Easy Vegan Cashew Queso!

You just need a few simple ingredients!

First, boil the cashews to soften them up.

Drain the cashews & add to a blender with vegan yogurt, nutritional yeast, lemon juice, & spices.

Blend until smooth.

Transfer to a sauce pot and stir in chopped tomatoes, cilantro, and green chilies.

Now your cashew queso is ready to serve!

Serve with tortilla chips or raw veggies!

Dig into this vegan cashew queso today!!

Simple & Delicious Plant-based Recipes