no Sweat Vegan
VEGAN ALMOND RICOTTA CHEESE (OIL-FREE)
Why you will love this recipe
– Quick & Easy – Whole-Food Plant-Based – Healthy & High-Protein – Dairy-Free / Lactose-Free
Prep Time 10 Min
Total Time: 15 min
– Blanched, slivered almonds – Nutritional yeast – Lemon juice
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Add the almonds to a small pot, fill the pot halfway with water, and bring to a boil for 10 minutes over high heat.
Drain and rinse the almonds. Add the almonds ½ cup of water, and all of the other ingredients to a high-speed blender. Blend until mostly smooth.
Taste and adjust seasonings if necessary. If you want a thinner consistency, add more water, 1 tablespoon at a time, and blend until the right consistency is reached.
Serve and enjoy! For the full recipe and instructions, tap below!
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