Vegan Red Velvet Cookies
Vegan Red Velvet Cookies
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Main Ingredients
Main Ingredients
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Cream the butter, sugar, and vegan cream cheese. Then add vanilla and almond extract.
Cream the butter, sugar, and vegan cream cheese. Then add vanilla and almond extract.
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Then add vanilla, soy milk, and food coloring and mix.
Then add vanilla, soy milk, and food coloring and mix.
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Whisk together the dry ingredients.
Whisk together the dry ingredients.
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Add the dry ingredients to the batter gradually and mix.
Add the dry ingredients to the batter gradually and mix.
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Mix in the white chocolate chips and chill in the fridge for 30 minutes.
Mix in the white chocolate chips and chill in the fridge for 30 minutes.
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Roll into balls and place on a cookie sheet.
Roll into balls and place on a cookie sheet.
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Bake for 12 to 15 minutes.
Bake for 12 to 15 minutes.
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Let cool then serve or store for later!
Let cool then serve or store for later!
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Rich, chewy, and delicious!
Rich, chewy, and delicious!
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Perfect for Christmas or any special occasion!
Perfect for Christmas or any special occasion!
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Be sure to grab your Meal Planning Printables!
Be sure to grab your Meal Planning Printables!
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For more healthy vegan recipes, head to
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