VEGAN PESTO PIZZA WITH ALMOND RICOTTA

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Why you will love this recipe

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Key Ingredients

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Preheat the oven and prep the dough according to the recipe or package instructions.

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STEP 2

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Spread a thin layer of marinara or tomato pizza sauce over the dough, leaving about 1 inch around the rim.

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Add dots of pesto and ricotta evenly around the pizza. Add sliced cherry tomatoes.

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Transfer the pizza to the oven or pizza stone. Cook time will depend on the dough you use and whether or not you use a pizza stone.

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Serve and enjoy right away! For the full recipe and instructions, tap below!

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VEGAN PESTO PIZZA WITH ALMOND RICOTTA

Why you will love this recipe

– Vegan / Vegetarian – Healthy – Can be Oil-Free – Lactose-Free / Dairy-Free

Key Ingredients

– Vegan Pizza Dough – Pizza Sauce – Oil-Free Vegan Pesto – Almond Ricotta

Preheat the oven and prep the dough according to the recipe or package instructions.

Step 1

STEP 2

Stretch the dough onto the pizza paddle or pizza pan. Wash and slice the cherry tomatoes.

Spread a thin layer of marinara or tomato pizza sauce over the dough, leaving about 1 inch around the rim.

Step 3

Add dots of pesto and ricotta evenly around the pizza. Add sliced cherry tomatoes.

Step 4

Transfer the pizza to the oven or pizza stone. Cook time will depend on the dough you use and whether or not you use a pizza stone.

Step 5

Serve and enjoy right away! For the full recipe and instructions, tap below!

Serve!

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