Vegan Snickerdoodles
Vegan Snickerdoodles
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Main Ingredients
Main Ingredients
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Cream the vegan butter, cream cheese, and sugar.
Cream the vegan butter, cream cheese, and sugar.
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Add the vanilla and soy milk.
Add the vanilla and soy milk.
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Whisk together the dry ingredients.
Whisk together the dry ingredients.
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Slowly add the dry ingredients to the dough and mix.
Slowly add the dry ingredients to the dough and mix.
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Mix together cinnamon and sugar.
Mix together cinnamon and sugar.
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Roll the dough into balls and then coat in the cinnamon sugar.
Roll the dough into balls and then coat in the cinnamon sugar.
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Add the cookies to a baking sheet.
Add the cookies to a baking sheet.
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Bake for 9 to 11 minutes.
Bake for 9 to 11 minutes.
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Chewy and delicious!
Chewy and delicious!
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Perfect for Christmas or any holiday!
Perfect for Christmas or any holiday!
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Be sure to grab your Meal Planning Printables!
Be sure to grab your Meal Planning Printables!
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For more healthy vegan recipes, head to
No Sweat Vegan!
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